Chanie Apfelbaum, a cookbook author and founder of the kosher food blog Busy in Brooklyn, offers a Passover menu that mixes the old and the new, with creative dishes that are easy to prepare for the holiday.
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Cinnamon Kofta Kebabs with Almond Butter “Tahini”
Roasted Beet and Citrus Salad
Roasted Tzimmes Puree with Date Gremolata
Braised Lemon Chicken with Leeks
Chocolate Ganache Tart with Macaroon Crust