Each month, we’ll tackle a new culinary technique or skill designed to help you
learn to cook - or take your kitchen game to the next level.

Select Your Store & Reserve Your Spot

May Skills Series: Pasta & Pizza

Create classic homemade pasta and pizza with ease using some of our favourite time-saving techniques.

Classes are free. Please reserve your spot.

Mother’s Day Pasta Making – Sunday, May 14 at 11am

Join us on Mother’s Day for a fun pasta workshop and enjoy a delicious sample of fresh homemade pasta.

Pizza at Home with the Breville Pizzaiolo – Sunday, May 21 at 11am

Learn to make authentic wood fired–style pizza in just two minutes with the Breville Pizzaiolo — and enjoy a pizza tasting!

Pizza School – Sunday, May 28 at 11am

Want to learn how to make professional-quality pizza in your own kitchen? We’ll show you how!

Coming Soon

Join us for exclusive events at your local store, featuring delicious recipes and timesaving tips.

June Skills Series: Grilling with Williams Sonoma Rubs & BBQ Sauces

June Skills Series: Grilling with Williams Sonoma Rubs

Fire up outdoor flavours with our signature rubs – our grilling experts will show you how.


July Skills Series: Farmer's Market Tools

July Skills Series: Farmer’s Market Tools

Make the most of summer’s fresh produce. Designed in-house, our tools make it simple.

May Skills Series: Pasta & Pizza

August Skills Series: Air Frying

Use an air fryer to create crispy French fries, chips, and more with a fraction of the oil.