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Williams Sonoma Baking Favourites Cookbook

  • When it comes to comfort food, there's nothing quite as satisfying as baked goods warm from the oven. We compiled more than 120 of our all-time favourite recipes, from beloved classics to inventive new treats. Each one features vibrant photographs & step-by-step techniques to delight both beginners & experienced bakers.

    • Includes more than 120 baking recipes from the Williams Sonoma Test Kitchen.
    • Recipe highlights include Peppermint Crunch Cookies, Champagne & Raspberry Mini Layer Cakes & Gluten-Free Skillet Corn Bread with Thyme & Honey.
    • Hardcover, 240 pages.