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Wüsthof Classic Hollow-Edge Chef's Knife

Knife Sharpening & Free Demos in Stores
No Longer Available
  • Use this professional-quality German knife for chopping vegetables as well as cubing & slicing meats, poultry & fish. Indentations on its high-carbon-steel blade prevent foods from adhering. A full tang, riveted to the handle, ensures peerless balance & control.

    • Wüsthof has introduced a new logo for their cutlery. Please note that the logo on your knives may differ slightly from images shown here.
    • Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains & corrosion.
    • Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
    • Blade has hollow-edge depressions to reduce friction & minimize sticking.
    • Full tang is triple riveted to the handle for exceptional durability & control.
    • Durable polymer handle is contoured for a comfortable grip.