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Williams Sonoma Olivewood Offset Icing Spatula

  • Pastry chefs rely on offset spatulas to spread fillings, smooth batter & lift & transfer pastries. Featuring an angled design & rounded tip that offer great reach with exceptional control, our spatulas are precision-crafted of durable stainless-steel & fitted with olivewood handles for a firm, comfortable grip.

    • Handle crafted from beautifully grained, sustainably sourced Mediterranean olivewood.
    • Flexible, angled stainless-steel blade provides great leverage & control.
    • Rounded blade tip facilitates uniform spreading & smoothing.
    • Richly grained olivewood handle ages beautifully over time.
    • Available individually or as a set.