Fortnum & Mason English Pantry Hamper

Originally created in the 1730s for well-heeled customers journeying to their country estates, Fortnum & Mason's signature hampers are hailed as the "world's best-traveled tuck boxes" – dispatched to every possible location, from the slopes of Everest to the lawns of Twickenham. They're now available here in the States, exclusively through Williams Sonoma. Fortnum & Mason's English Pantry hamper offers an assortment of sweet & savoury Piccadilly favourites, with condiments & preserves, teas & biscuits to bring a royal taste of England to picnics, snacks or meals.

• Wicker hamper includes Afternoon Blend Tea, Ceylon Orange Pekoe Tea, Balsamic Jelly, Shropshire Honey Mustard, Piccadilly Piccalilli, Lucifer's Biscuits, Salted Hazelnut Shortbread Rounds, Tandoori Masala, Cornish Sea Salt Flakes, Orange & Ginger Marmalade, Strawberry & Champagne Preserve, Baked Truffle Mixed Nuts, United Kingdom Hickory Smoke Mixed Nuts & F&M EDN Waffle Tea Towel (see More Info tab for details).
• Teas are blended & packed in the UK from imported teas.
• Preserves, condiments & biscuits made in the UK.
• Available in USA exclusively through Williams Sonoma.

• Afternoon Blend Tea: Hearty Ceylon tea with floral top notes: equally refreshing hot or iced. (4.4 oz.)
• Ceylon Orange Pekoe Tea: Bright, crisp & full-bodied Ceylon tea blended with robust low-grown leaves for a medium-strength afternoon brew. (4.4 oz.)
• Balsamic Jelly: This piquant essence is made in the batteria of Signor Marino Tinto in Castelvetro, Modena & goes beautifully with poultry, offal, sweetbreads & young cheeses. (3.52 oz.).
• Shropshire Honey Mustard: Brown & yellow mustard seeds with spice flecks, for a hot & sweet grainy mustard. (6.49 oz.)
• Piccadilly Piccalilli: Classic British condiment combines perfectly cooked, crunchy summer vegetables – red peppers, cauliflower, silverskin onions & green beans – in a hot mustard sauce. Perfect with cold cuts & chips. (1 lb. 4 oz.).
• Lucifer's Biscuits: Round, buttery biscuits made with fresh ginger & just the right amount of chile for a dash of heat. (8.8 oz.)
• Salted Hazelnut Shortbread Rounds: Made especially for Fortnum's by a small family-run bakery in Edinburgh, these delicious Salted Hazelnut Shortbread Rounds have a nutty saltiness for all to enjoy – it's hard to stop at one! Just the thing to pair with our milky hot chocolate. (4.4 oz.)
• Tandoori Masala: Full-bodied Indian spice blend made with fragrant, exotic spices. Mix with yogurt for a savoury chicken marinade. (1.8 oz.)
• Cornish Sea Salt Flakes: Mineral-rich, low-sodium salt, harvested by hand in the clear, pristine waters of Cornwall. (3.2 oz.)
• Orange & Ginger Marmalade: Medium-thick cut marmalade made with juicy Seville oranges & Chinese stem ginger for a refreshing kick. (7 oz.)
• Strawberry & Champagne Preserve: Cambridge Favourite & little Tiega strawberries from Turkey for pleasing texture, along with a splash of Fortnum's Champagne & Marc de Champagne for sophisticated flavour & sparkle. (7 oz.).
• Baked Truffle Mixed Nuts: Cashews, macadamias & pistachios are flavoured with the heady decadence of black truffle oil & sea salt. Produced in Hampshire using traditional methods, each batch has been carefully roasted to preserve natural flavours & enhance taste. (3.5 oz.).
• Hickory Smoke Mixed Nuts: Gently baked & seasoned to be perfection, our aromatic mixed nuts are generously coated in the sweet-smoky flavours derived from the smoking of hickory wood. Combining almonds, cashews & peanuts, this deliciously moreish medley is the perfect match for Fortnum's Ale or for adding crunch to stir-fries. (9.17 oz.).
• F&M EDN Waffle Tea Towel: Made from 100% cotton, our multi-purpose eau de nil Waffle Tea Towel features a waffle on one side, toweling on the other & our branding woven into the design.
• Single-Handled Huntsman Wicker Hamper: 19 3/4" x 13 3/4" x 10 1/4".

Care

Towel:

• Machine-wash.
• Tumble-dry.

• Afternoon Blend Tea: 100% loose-leaf tea.
• Ceylon Orange Pekoe Tea: 100% loose-leaf tea.
• Balsamic Jelly: Balsamic vinegar of Modena (80%), cooked must (19%), fruit pectin.
• Shropshire Honey Mustard: Water, mustard seed, cider vinegar, Shropshire honey, mustard flour, sea salt, black peppercorns, allspice, chiles.
• Piccadilly Piccalilli: Vegetables (cauliflower, silverskin onions, gherkins, green beans, carrots, red peppers, green peppers), mustard (water, mustard seed, spirit vinegar, salt, turmeric), cider vinegar, raw cane sugar, salt, capers, mustard flour, turmeric.
• Lucifer's Biscuits: Wheat flour, salted butter, sugar, invert sugar syrup (sugar syrup, cane molasses), steam ginger (ginger, sugar), free-range pasteurized eggs, ground ginger, chile powder, sodium bicarbonate.
• Salted Hazelnut Shortbread Rounds: Flour (wheat flour [gluten], calcium, iron, niacin, thiamin), butter (milk, salt), hazelnut praline (15%) (hazelnuts, sugar), sugar, ground rice, rapeseed oil, hebridian sea salt (.25%).
• Contains wheat/gluten, dairy, tree nuts. May come in contact with soy.
• Tandoori Masala: Cinnamon, turmeric, ginger, coriander seeds, cumin, sea salt, black salt, Amchoor, cloves, cayenne, mace.
• Cornish Sea Salt Flakes: 100% Cornish sea salt.
• Orange & Ginger Marmalade: Cane sugar, Seville oranges (39%), Chinese stem ginger (8%), lemon juice concentrate.
• Strawberry & Champagne Preserve: Strawberries, cane sugar, Fortnum's Champagne (3%), Hostomme Marc De Champagne (1.25%), citric acid, fruit pectin.
• Baked Truffle Mixed Nuts: Cashew nuts (73%), macadamia nuts (15%), pistachio nuts (10%), salt, sunflower oil, truffle oil (olive oil, black truffle flavouring, dried black truffle).
• Hickory Smoke Mixed Nuts: Almond nuts (38%), cashew nuts (38%), peanuts (19%), hickory smoke seasoning (4%) (salt, maltodextrin, yeast extract, dextrose, smoke flavouring, rapeseed oil, acidity regulator: citric acid); stabilizer: gum arabic.