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Williams Sonoma Raspberry Scone Mix

  • With our premium mix, it's easy to make British-style raspberry cream scones at home. To create the fresh flavour & light tender crumb, we use real raspberry pieces, a dash of sea salt & just the right amount of leavening. Prep is simple – just add heavy cream, knead & shape the dough, then bake on a sheet pan. Serve the scones warm from the oven with butter & jam, clotted cream or our Raspberry Lemon Curd.

    • Makes 8 scones.
    • 14 oz.
    • Just add heavy cream.