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Nielsen-Massey Madagascar Bourbon Vanilla Paste

  • Flavour Profile

    • Sweet & creamy.

    Why We Love It

    • Founded in 1907, Nielsen-Massey is a longtime favourite of top pastry chefs & bakers around the world. The company makes this premium paste using top-quality vanilla beans & its iconic Madagascar Bourbon Vanilla Extract. Featuring a thick, molasses-like consistency, it adds sweet, creamy flavour to homemade desserts – from cakes, cookies & pastries to crème brûlée, ice cream & custard.

    Net Weight

    • 2 oz./59ml or 4 oz./118ml.
    • Made in USA using American & imported ingredients.