Hover to Zoom

Global Classic Peeling Knife, 3 1/2"

Knife Sharpening & Free Demos in Stores
No Longer Available
  • Global's award-winning knives are made to the exacting standards of Japanese professional chefs. With a slimmer profile than Global paring knives, this peeling knife offers a comfortable grip & a short, straight blade ideal for peeling potatoes, carrots, apples & other hard produce.

    • Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless-steel, ice tempred & hardened to resist corrosion.
    • Prominent 1/4" edge is visible to the naked eye & ground straight to a point rather than beveled, resulting in impressive sharpness & edge retention.
    • Stainless-steel handle is seamlessly constructed & textured for a good grip.
    • Crafted to professional standards, this knife is lightweight yet perfectly balanced.