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Zwilling Pro Santoku Knife

Knife Sharpening & Free Demos in Stores
  • This hollow-ground santoku knife excels for precision chopping, slicing & mincing of meat, fish & vegetables. A special curved bolster design by architect Matteo Thun promotes a perfect professional grip for comfort & safety & allows both Western rocking cuts & Asian chop cuts.

    • Each knife is precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade.
    • Zwilling’s Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant & highly elastic.
    • Blade has hollow-ground depressions to reduce friction & minimize sticking.
    • Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness.
    • Arched bolster designed by architect Matteo Thun perfectly supports the thumb for ultimate comfort, safety & precise handling. Also allows the full length of the edge to be sharpened, from tip to end.
    • The sleek ABS resin handle is triple riveted to the blade & contoured for a secure, comfortable grip.
    • Made in Germany by Zwilling J.A. Henckels since 1731.