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Williams Sonoma Walnut Straight Spatula

No Longer Available
  • Pastry chefs rely on straight spatulas for everything from spreading ganaches & buttercream to arranging cake layers. Our spatula has a firm but flexible stainless-steel blade with a rounded tip that helps spread batter to the edges of round pans. Its solid walnut handle provides a firm, comfortable grip.

    • Rounded blade tip facilitates uniform spreading & smoothing.
    • Crafted of durable, polished stainless-steel with walnut handle.
    • Made with FSC®-certified wood from responsibly managed forests.