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Williams Sonoma Organic Pasta, Pappardelle

No Longer Available
  • For the ultimate Italian comfort food, cook up a batch of pappardelle, then pair it with your favourite hearty ragù or meat sauce. These classic organic pasta ribbons are crafted in the Apulia region of Italy using farm-fresh eggs & semolina flour made from locally grown durum wheat. Artisanal extrusion techniques & days of gentle drying create a rustic, porous pasta that absorbs & holds sauces beautifully.

    • 17.6 oz.
    • Made in Italy.