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Georgetown Cupcake Cake Mix, Gluten-Free Yellow Cake

No Longer Available
  • Delight dessert fans with a moist, gluten-free version of the iconic recipe from Washington D.C.'s legendary Georgetown Cupcake, founded by the talented sister team of Katherine Kallinis Berman & Sophie Kallinis LaMontagne. Our yellow cake mix is perfect for birthdays & special celebrations with a rich, creamy flavour that comes from Madagascar Bourbon vanilla. Prep is easy: Just add milk, butter & egg. Finish your cake with a rich frosting – recipe included.

    • 1 lb. 9.4 oz. (makes one 8" or 9" layer cake or one 9-by-13-inch sheet cake).