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VSOP Blanco Balsamic Vinegar

  • To prepare their VSOP (Very Special Old Pale) Blanco Balsamic Vinegar, chefs at Oliver Napa Valley blend new & older harvests in wooden barrels to ensure consistent quality year after year. Albana, Trebbiano & Montuni white grapes from the Emilia Romagna region of Italy are used to produce this zesty, light golden vinegar. Use it to add tangy balsamic flavour to salads, marinades, grilled seafood & vegetables.

    • 15.5 fl. oz.
    • Shipped fresh.
    • Made in USA from Italian grapes.