GreenPan™ Premiere Stainless-Steel Slow Cooker + The Slow Way To Big Flavour Cookbook

A practical & stylish addition to your cookware collection, this sleek, stainless-steel slow cooker from GreenPan™ adds browning & steaming functions to its repertoire. The pioneering company behind PFAS-free healthy ceramic nonstick cookware presents its latest Thermolon™ Volt healthy ceramic nonstick coating featured on the interior of the inner pan. Create flavourful masterpieces all in one pot – including searing – all at the touch of a button. Finish off your dish on the Slow Cook setting or choose Steam for a healthy way to cook fish & vegetables, then set the cooker to Simmer/Buffet to keep everything piping hot while your guests serve themselves.

• Set includes 6-qt. slow cooker & cookbook.
• Brushed stainless-steel finish exclusive to Williams Sonoma.
• Hard-anodized aluminum inner pot with Thermolon Volt ceramic nonstick interior.
• One-touch preset functions include Slow Cook, Brown/Sauté & Steam.
• 5 Slow Cook modes include Hi, Lo, Reheat, Simmer/Buffet & Keep Warm.
• Set cooking mode & time & the LCD display on the digital control panel counts down. At the end of cooking, slow cooker automatically switches to Keep Warm setting for up to 8 hours.
• Inner pot & lid are dishwasher-safe.

GreenPan™ Slow Cooker Cookbook

• 50 slow cooker recipes organized by meal, from breakfast to dessert.
• Recipe highlights include Bacon, Cheddar & Egg Casserole, Italian Stuffed Peppers, Chinese BBQ Pork & Chocolate Cherry Fudge Cake.
• Hardcover, 113 pages.

• 19" x 13 1/2" x 11" high.
• 13 lb. 12 oz.
• 6-qt. cap.
• 120V.
• 1350W.

Additional Information

• Model #CC005105-001 (Stainless-Steel), #CC007464-001 (Oxford Blue).
• Inner pot is stovetop & oven safe to 300°F.
• Nonslip feet.
• Built-in cord wrap.
• Tempred-glass Lid.
• PTFE & PFOA free.
• 2-year limited warranty.
• This product is intended for use in the United States & Canada & is built to US electrical standards.
• Made in China.

GreenPan Customer Service (The Cookware Company LLC)

• 1.877.926.6526.

Use

• Browning/Sautéing: for best results, always use a little oil or butter suited for frying; avoid low-smoke-point oil or aerosol sprays that do not withstand high heat.
• When oil is simmering hot, add meat or other ingredients to be browned/sautéed, sear for a few minutes on all sides.
• Warning: the pot is especially hot while using the brown/sauté mode. Use heat-resistant gloves/oven mitts & keep hands & face away from the pan, as hot oil may splatter. Small amounts of smoke may be generated by the browning process. If excessive smoke or splatter occurs, turn off & unplug slow cooker until it subsides. Never pour water or other liquids into slow cooker during the Brown/Sauté program.
• Steam: Use this mode along with the steam tray to steam-cook food. Add 1" of water into the pot. Longer cook times may require more water.

Care

• Before cleaning, always unplug cooker & allow to cool.
• Inner pot & lid are both dishwasher-safe.
• Wipe outside of cooker with damp sponge or cloth; do not use scouring pads, powders or chemical detergents.
• Do not touch hot surfaces. Metal housing will become hot during use.
• To reduce the risk of electric shock, cook only in removable inner pan.
• Use tongs or other heat safe utensils to remove food. Do not pour or lift appliance.
• Close supervision is necessary when any appliance is used by or near children.
• To protect against electrical shock, do not immerse cord, plug or cooker body in water or other liquid.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.
• Use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

Additional Information

• Slow Cook Lo: For cooking foods that require extended cooking times, typically fattier meats such as beef brisket or pork shoulder (200°F).
• Slow Cook Hi: For cooking foods that require shorter cooking times, typically leaner meats such as chicken breast (210°F).
• Reheat: Quickly reheat already cooked food before serving (212°F).
• Simmer/Buffet: Keep food hot during serving (185°F).

SHIPPING

Standard Parcel Shipping with Front Door Delivery

Smaller items are shipped using our Standard Parcel service, and delivered by Canada Post or Purolator. Items ordered together may not arrive in the same box. If your package cannot be delivered, you will receive a notice from the carrier with pick-up instructions or re-delivery options.

Unlimited Flat Rate Shipping with In-Home Delivery & Assembly

An unlimited number of eligible furniture items can be delivered for a single flat rate, per shipping address. These items will be delivered by our In-Home Delivery & Assembly service provider where items are brought into your home, unpacked and assembled (some exclusions apply) and the packaging is responsibly removed.

Eligible items will show "Unlimited Flat Rate Delivery" on the product page.

The exact shipping charge is based on your location, and delivery times vary based on item availability. For more details, please see our Shipping page.

EASY RETURNS

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

Within 30 days, you may return most items for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and cheque refunds over $100 will be issued as a company cheque (may take 14 business days from time of request). Please note that returned items must be in new condition.

Knife returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage) may require extra information and safety instructions. To initiate your return, please contact us at 1-855-860-1081 or visit us at your local store.

Non-Returnable Items

• Personalized or monogrammed items
• Special-order items
• Food products
• Made to Order items, including custom furniture, upholstery and custom rugs
• Hardwired lighting and ceiling fans
  
• Mattresses
• Outdoor grills
• Used or soiled items and items damaged through normal wear and tear
• Final Sale items ending in .97, .98, .99
• Gift cards

Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later.

How to Begin a Return

Stores:  You can return most items to your local Williams Sonoma location. An original receipt, gift receipt or order number is required—our stores will not accept returns or exchanges without proof of purchase.

Return by phone:  Our customer care associates are ready to help, please call 1-855-860-1081. For oversized items please call us for more details.

Some restrictions apply, see our full Returns Policy.