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Gobel Standard Nonstick Round Tart Pan

No Longer Available
  • French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The PFOA-free nonstick finish releases pastry intact.

    • Heavy-gauge tinned steel promotes uniform baking.
    • Removable bottom supports baked crust while you slip off pan's outer ring.
    • Pan bottom also aids in transferring tart to plate or cake stand.
    • Nonstick exterior finish simplifies cleanup.
    • Pan equally suited to preparing savoury quiches.
    • Made in France by a company that has produced quality bakeware since 1887.