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Butternut Mountain Farm Maple Syrup

No Longer Available
  • This fancy-grade light-amber syrup is made from the pure sap of Vermont maple trees. It’s produced from the first run of sugaring, when warmer daytime temperatures allow the sap to flow & evening frost keeps it fresh. Filtered, flavour-tested & packed under Vermont's strictest standards, it contains no additives or preservatives & has a true maple flavour & texture no imitation syrup can match.

    • 8.5 oz. fancy-grade maple syrup.
    • Pacakaged in a swing-top glass bottle & sealed with red wax.
    • Product of USA.