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Williams Sonoma Everyday Instant Pot Cookbook

  • Whether you're an Instant Pot® novice or aficionado, this book will become your go-to resource for every meal of the day. Packed with over 70 fast, delicious Instant Pot recipes, this globally-inspired selection reveals fresh ways to tackle classics – & provides unexpected new favourites.

    • More than 70 beautifully photographed recipes for appetizers, breakfast, soups, salads, eggs, main courses & desserts.
    • Recipe highlights include Sweet & Spicy Mexican Chile Carnitas, Potato, Prosciutto & White Cheddar Frittata, Five-Spice Pork Ribs, Thai Green Curry with Chicken, Smoky Seafood Chowder, Breakfast Quinoa, Meyer-Lemon Gingersnap Cheesecake, Cappuccino Crème Brûlée & Chocolate Fudge Cake.
    • Detailed introduction provides comprehensive guide to cooking with the Instant Pot. Helpful tips included.
    • Hardcover, 144 pages.