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Williams Sonoma Seafood Scissors

No Longer Available
  • There's nothing like fresh shellfish on the table & our Seafood Tools collection brings you the premium tools needed to prepare shellfish with ease. Our seafood scissors have extra-pointed tips for peeling & deveining shrimp or cutting through lobster & crab shells without crushing the delicate meat.

    • Curved blades cut through crustacean shells, exposing the tender meat in large, intact pieces.
    • Made of heavy-duty stainless-steel for stability & strength.
    • Soft-grip handle is comfortable & slip-resistant.
    • Designed & developed for Williams Sonoma.