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Williams Sonoma Gluten Free Devil's Food Bundt® Cake Mix

No Longer Available
  • As decadently dark & rich as its name implies, our premium gluten-free mix makes it easy to bake a devil's food Bundt® cake that tastes as wonderful as it looks. For intense chocolate flavour, we combine the best gluten-free flour with dark cocoa & a dash of creamy vanilla. The mix is simple to prepare – just add eggs, butter & water, then decorate with chocolate ganache, following the recipe on the box.

    • 2 lb.
    • Just add butter, water & eggs.