Yorkdale - Toronto

3401 Dufferin Street
Suite CRU 530
Toronto, ON M6A 2T9
Phone: (416) 789-1904
Monday  10:00am - 9:00pm
Tuesday  10:00am - 9:00pm
Wednesday  10:00am - 9:00pm
Thursday  10:00am - 9:00pm
Friday  10:00am - 9:00pm
Saturday  9:30am - 9:00pm
Sunday  11:00am - 7:00pm

Store Events

Below please find our culinary calendar for Williams–Sonoma Yorkdale Shopping Center. If you haven’t seen a class that interests you, please reach out and we’ll organize one for you. For more information or to reserve your spot, please call us at 416–789–1904. We're looking forward to seeing you!

Thursday, October 25, 6:30PM Breville Pizzaiolo Pop Up!
A world first: the Breville Smart Oven Pizzaiolo is a compact, indoor pizza oven that allows you to make wood fired style pizzas in just two minutes! Join us to see it in person as we whip up pizzas using a recipe from our friends at San Francisco’s Che Fico restaurant, which was just named one of Bon Appetit’s Hot 10 Restaurants for 2018.
The spookiest time of the year is here! We’re scaring up appetizers that are delicious and terrifying! Boo! There’s a blood-curdling punch and a simple, killer dessert too. All you need for these recipes are hungry guests!
Wednesday, October 31, 6:00PM Healthy, Quick and Easy - Autumn Vegetable Spreads
If you are a family of one or ten, you’ll find this class a helpful way to add fall vegetables to your meals easily! We can all agree, fall harvest is the perfect time to rethink your winter menu!
$40.00 pp includes instruction and tastings
Thursday, November 1, 6:30PM — 8:00PM Soup for Dinner in Fall and Winter
Join us as we discuss techniques for making truly amazing soups! Class includes tastings, recipes plus a package of WS Natural Ultra Fine Cheese Cloth.
Class Fee: $40.00 pp
Saturday November 3, 10:30AM Junior Chef : Classic Pumpkin Pie
Together we’re going to make an amazing pumpkin pie. Then take your skills home to make one for your friends and family! Includes instruction, tasting and a silicone spatula!
Class Fee: $30.00 pp
Sunday November 4, 11:00AM — 12:00AM Knife Skills Workshop
In this week class, you’ll learn how to chop, slice and dice like a pro! We’ll also discuss the differences between German and Japanese knives. Bring your favourite knife along for a complimentary sharpening! One knife per person.
Wednesday November 7, 6:00PM — 8:00PM Classic Apple Pie Making
We’re making apple pie from scratch! Join us and find out where the saying “easy as apple pie” comes from. Class includes tasting and an apple tool!
Class Fee: $40.00 pp
Thursday November 8 – November 13th Friends & Family Event
How could shopping be any more fun! Enjoy great sales, live demonstrations and tasty samples throughout the store.
Wednesday November 14, 6:00PM — 8:00PM Neapolitan Style Pizza Making
What’s more welcoming on a cold evening than a fresh Neapolitan style pizza! This pizza will please even the most discerning pie lover. Introducing the Breville Smart Oven Pizzaiolo which reaches temperatures of 750 degrees! Class includes instruction for dough and sauce plus tasty samples.
Class Fee: $40.00 pp
November 16 & 17, 12:00PM — 4:00PM Guerrilla’s are in the house!
Drop in and meet The Kitchen Guerrilla’s at the cooktop, where they’ll be chatting and sampling their very special North East Sri Lankan products.
Sunday November 18, 11:30AM — 12:30PM Fresh Pasta at Home
Learn how to make fresh pasta plus a simple an delicious sauce to serve with it. On the Menu: Fresh Pasta and Tomato Ragu. Perfect for the beginner! Includes tasting plus WS Pasta Sauce.
Class Fee: $40.00 pp
Wednesday November 21, 6:00PM — 8:00PM Ina Garten Cook Book Club: Cook Like a Pro
In Cook Like a Pro Ina shares some of her most irresistible recipes and very best pro tips! On the Menu: Roasted Beet Butternut Squash and Apple, Chicken thighs and Creamy mustard and Tipple chocolate Loaf Cake. Class includes tastings plus book!
Class Fee: $50.00 pp