3401 Dufferin Street
Suite CRU 530
Toronto, ON M6A 2T9
Phone: (416) 789-1904
|Monday, 2 September||CLOSED|
|Monday||10:00am - 9:00pm|
|Tuesday||10:00am - 9:00pm|
|Wednesday||10:00am - 9:00pm|
|Thursday||10:00am - 9:00pm|
|Friday||10:00am - 9:00pm|
|Saturday||9:30am - 9:00pm|
|Sunday||11:00am - 7:00pm|
Below please find our culinary calendar for Williams Sonoma Yorkdale. For more information or to reserve your spot, please call us at 416–789–1904. We're looking forward to seeing you!
Creating Your Own Cooking Class
Would you or your group like to learn something new? How to use a tool, master a technique or recipe? We’re here to help! Please contact Jennifer at our Yorkdale Store.
|August 2019 CULINARY PROGRAM|
|Sunday, August 4, 11:00AM||Summertime Pizza Party
If you love pizza as much as we do, you won’t want to miss this class where we will share our best tips and tricks for making pizza at home. We’ll make pizza dough from scratch, add sauce, cheese, and of course, toppings — the best part!
$40 includes an Emile Henry Pizza Pan
|Sunday, August 11, 11:00AM||Knife Skills Workshop
Learn to chop, slice, and dice like a pro during our Knife Skills Workshop. We’ll showcase cutlery from Shun, which is renowned for its amazing sharpness and fine balance, making them a go-to for prepping in the kitchen.
$110 includes a Shun 7 inch Chefs’ Knife
|Sunday, August 18, 11:00AM||Cheesecake in an Instant
Did you know that you can make rich and creamy cheesecake in your Instant Pot? We think its one of the best desserts you can make in the Instant Pot and we can’t wait to show you how!
$40 includes our Instant Pot Springform Pan
|Monday, August 19 to Sunday, August 25||Special Event: Lodge Cast Iron Week
We’ve teamed up with our friends at Lodge to create a new and exclusive Lodge cast-iron cookware collection, that weighs less and is triple-seasoned for easy-release and sear of your food. See it in action all week long as we whip up some of our favorite cast-iron recipes for summer.
|Thursday, August 22, 6:30PM||Cooking with Cast Iron
We’ve teamed up with our friends at Lodge to create a new and exclusive Lodge cast-iron cookware collection, that weighs less and is triple-seasoned for easy-release and sear of your food. We’ll use it to make some of our favorite recipes for summertime!
$70 includes a Lodge Pan
|Saturday, August 24, 10:00AM||Junior Chef: National Waffle Day Party benefitting No Kid Hungry
Hey Kids! Do you love waffles? We do too! Let’s celebrate National Waffle Day together and whip up some fresh, homemade waffles. Proceeds benefit No Kid Hungry in their fight to end childhood hunger in America.
$30 includes a Waffle Mix to Take Home Suitable for ages 8-13.
|Sunday, August 25, 11:00AM||Destination France: Madeleines from Scratch
Madeleines are French cakelike cookies that are baked in a special pan with shell-shaped molds. Madeleine pans were among the first baking pans that Chuck Williams brought to America in the late 1950s, and they were one of the most popular items he sold. Join us as we learn to make Madeleines from start to finish using his original recipe.
$40 includes a Madeleine Pan
|Thursday, August 29, 6:30PM||The Pitmaster Pop Up
Whether you’re using an indoor grill or an outdoor BBQ, you can up your grilling game with us during our Pitmaster Pop Up. We’ll teach you to use our delicious BBQ Sauces and Rubs to whip up a fresh-off-the-grill meal for your friends and family.
$40 includes a Cast Iron Sauce Pot to use at home.
|Saturday, August 31, 10:00AM||Junior Chef: American Girl Cookie Party
Join us for the Ultimate American Girl Cookie Party as we whip up freshly-baked cookies in fun shapes. Then, take home everything you need to make perfect cookies at home.
$40 includes an American Girl Cookie Baking Set & Madeleine Set Suitable for ages 8–13.