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Staub Enameled Cast Iron Essential French Oven, 3 3/4-Qt.

  • Distinguished by sloping, tapered sides best suited for stirring, this pan is ideal for creamy risotto. You'll also love it for slow-simmering soups, stews & tagines as well as French classics like coq au vin. With the depth of a sauté pan & the curved sides of a skillet, this essential pan is a kitchen mainstay.

    • 3 3/4-qt. cap.
    • Heavyweight enameled cast iron transfers & retains heat evenly.
    • Multicoat enameling creates a glossy, vibrantly coloured "majolique" finish that resembles fine ceramics.
    • Resistant to rust, chipping & cracking, the coating requires no additional seasoning like some other cast-iron pieces.
    • Domed Chistera lid features spikes that promote self-basting to keep food moist & is topped with a nickel-plated brass knob.
    • Dishwasher-safe.
    • Made in France.
    • Commercial Grade: Thoughtfully designed & expertly engineered to meet rigourous standards & best practices from select commercial testing.