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Lungarotti Oil

  • This award-winning olive oil is cold-extracted from Frantoio, Leccino & Moariolo olives harvested from the hillsides surrounding Torgiano, in the heart of the rustic & beautiful Umbria region of Italy. Both robust & balanced, it makes a delicious addition drizzled over grilled vegetables & meats, soups, bean dishes, fresh pasta sauces & the classic Italian snack, bruschetta.

    • 25.4 oz.
    • Made in Italy.