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Emile Henry French Ceramic Ruffled Rectangular Baker

  • This Emile Henry ruffled baker is shaped from Burgundian clay, which absorbs, distributes & retains heat evenly, so gratins, casseroles & lasagnas brown to perfection. Inspired by vintage French bakeware, the graceful ruffled edge on the dish is based on a century-old ceramist's technique – updated to simplify cutting & removing a tidy portion.

    • Small: 1 3/4-qt. cap.
    • Medium: 2 3/4-qt. cap.
    • Large: 3 1/4-qt. cap.
    • Burgundian clay heats evenly for gentle, uniform baking & browning.
    • Ceramic retains heat exceptionally well to keep food warm at the table.
    • Ruffled edge modelled after the company's handcrafted classics from the early 1900s.
    • Vibrant exterior for a beautiful oven-to-table presentation.
    • Durable, hand-applied glaze will not chip, crack or craze over time.
    • Will not absorb odours or flavours.
    • Microwave-safe; oven, freezer, broiler & dishwasher-safe.
    • Handcrafted in France.