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All-Clad d5 Stainless-Steel Fry Pan

  • All-Clad's d5 Stainless-Steel line incorporates five-layer bonded construction as well as functional advances. This fry pan quickly cooks & browns vegetables & meats & has sloping sides that simplify stirring & flipping.

    • Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.
    • 18/10 stainless-steel interior for foolproof browning & easy cleanup.
    • Two aluminum layers, one to conduct & one to sustain heat.
    • Patented stainless-steel core diffuses heat for consistent results.
    • Magnetic stainless-steel exterior for durability.
    • Sloped sides simplify turning & stirring ingredients.
    • Improved handle with finger guard for balance & control.
    • Rims are shaped to allow for dripless pouring.
    • Pan size etched on base for quick identification.
    • Commercial Grade: Thoughtfully designed & expertly engineered to meet rigourous standards & best practices from select commercial testing.